Originally posted on braisedblue:
Today is my birthday so I decided to talk about what I would choose as my birthday meal nine times out of ten. What makes a…

Braised Blue: Year One

I don’t think I have officially announced this yet but I am now. I am currently compiling, writing, photographing, laying out and self publishing a book. Braised Blue: Year One. …

Originally posted on braisedblue:
Since I started doing recipes on Braised Blue, I have done my best to really keep things simple and explanatory. Today’s Recipe is the hardest one…

Originally posted on braisedblue:
So normally when I write a “Foods You Should Know” piece I talk about the history or social inner workings of a specific food or dish.…